
The first thing to highlight in this type of cropping is the removal of the earth, in its place to receive the minerals through the water

The first thing to highlight in this type of cropping is the removal of the earth, in its place to receive the minerals through the water

Hydroponics has been intensively developed in the last decades. Thanks to these developments, there are many tools and knowledge to enjoy the hydroponics. The greatest advantages

This type of culture is also known as "growing without soil" is based on the fact that for it to be replaced the soil to hold the plant by a

"We export 25% of the production and in two years we will reach the 50%" Our company has been in the news in the Journal of Navarre, by our

Lettuce live – properties lettuce is one of food that the more we consume, especially in the weight-loss diets, although it is advisable to all kinds of people

Lettuce growing hydroponically (without soil) are marketed with its root in such a way that in a small container with water can hold fresh and alive. Your appearance

Lettuce live allows us to taste the freshness of the field, you just need to keep them in their original container, and a little bit of water. Its main benefits are:

La composición fenólica, la capacidad antioxidante y otras propiedades funcionales de los higos frescos y secos Antecedentes Los higos, conocidos científicamente como Ficus carica, son árboles

Ocho destacadas empresas navarras del sector agroalimentario ecológico han participado activamente esta semana en la reconocida feria Biofach, celebrada en Núremberg, Alemania. Este evento contó con

Descubre los Beneficios para la Salud que Brinda el Consumo de Higos Manuel, un cultivador excepcional con una larga trayectoria en el cuidado de este

El higo es dulce, de piel suave, pulpa dulce y semillas crujientes, pero está tan infravalorado ya la vez tan desconocido que por su mala